Granular Peanut Mochi, Sugar Mochi, Mochi Ice Cream, Maamoul, Ang Ku Kueh (Red Tortoise Cake), Kubba/Kibbeh, Coxinha, Arancini, Rice Ball, Cheese Ball, Cookie Bar, Marguerite cookies, Chocolate cookies, Pineapple tart, etc.
Small Mochi Ice Cream Making Machine
Description
Shanghai Swift Machinery is Professional China Small Mochi Ice Cream Making Machine Manufacturer, Supplier and exporter.
SFT-001 is a small mochi ice cream encrusting machine, it is equipped with one horizontal hopper and one vertical hopper, suitable for stores and cake house production.
In addition to the conventional fillings, this machine is also suitable for encrusting of dry and loose fillings such as granular peanut and sugar powder;
By changing molds, cutters, and add optional devices, this machine can be used to produce various kinds of food and snacks.
Please check mochi ice cream machines for mochi dough staeming making and various models of mochi ice cream/Japanese Daifuku production machines.
Technical Specifications
Capacity: 600~3600pcs/h
Products Weight: 8~150g/PCs
Rated Power: 220V/1.0kw
Dimension: 800*760*1220mm
Weight: 150kg
Main Feature
-304 stainless steel structure.
-Adopting food grade standard parts, make sure safe production.
-Compact and delicate design with professional designers from Taiwan, makes our machines multipurpose to produce various types of shortbread, cookies, food and snacks with or without fillings, and makes our machines.
-Simple to operate, install, maintain and sanitate.
-Suitable for store, small shop and home use.
Products Sample
Product Video
SFT-001 is a small mochi ice cream encrusting machine
